A craving for coconut has no better match than these decadent coconut cream tarts! Having these in individual portions makes them so much easier to serve than a slice of pie, and the tart shells yield a higher crust to filling ratio which I love!
Since mother's day is coming up, I thought I would make a dessert that I know my mom would like and lemon tarts are one of her favorite desserts!
A strawberry and matcha flavour combo, accomplished by using strawberry pocky. (one of my favourite treats!)
Using floral flavourings is often intimidating and its sometimes easy to go overboard! Infusing the cream with lavender flowers was the perfect way to impart a unique but not over the top flavour to these ganache tarts.
A perfect single serving sized apple pie, completely gluten free and vegan! Serve with a scoop of vegan vanilla ice cream to really take it up a notch!
This fruity tart recipe was inspired by summer cocktails, particularly a peach daquiri! I decided to add in the raspberry as well since its so complimentary and pretty!
Pastry cream tarts are such a refreshing dessert and so perfect to serve during summer! Plus you can use fruits that are in season!
This dessert is for everybody that doesn't have a very sweet tooth and prefer more light dessert.
