A classic combo that never goes wrong!
Vegan PB & J Fudge
120 Posts Written by
Rachel Piercey
Rachel is a lover of all miniature desserts, a wife, and a mother to a lively baby boy and dog! She is a Red Seal Certified Chef from Alberta, Canada who is currently living in Arizona.
Spiced Apple Cider Cream Puffs
The perfect dessert to kick off the fall season! These cream puffs are big, delicious, and filled with spiced whipped cream and apple filling!
Vegan Salted Caramel Mocha Pudding
A perfectly creamy, and completely vegan pudding!
Matcha and Strawberry Pocky Tart
A strawberry and matcha flavour combo, accomplished by using strawberry pocky. (one of my favourite treats!)
Vegan London Fog Cheesecake
This vegan cheesecake is infused with Earl Grey tea, and is baked. No need to freeze to set! It's creamy and smooth as cheesecake should be, and would be amazing with some whipped coconut cream on top!
Vegan Frappé Ice Cream
Summer heat calls for copious amount of ice cream, combine that with an ice cold frappuccino (a completely vegan version!) and you've got this delicious dairy free and vegan frappé "ice cream".
Vegan Cherry Coffee Cake
Delicious vegan coffee cake with a fruity addition of fresh picked cherries, my favourite!
White Chocolate Lavender Tarts
Using floral flavourings is often intimidating and its sometimes easy to go overboard! Infusing the cream with lavender flowers was the perfect way to impart a unique but not over the top flavour to these ganache tarts.