These energy bars are so easy to throw together for when you know you'll be out and about and need a quick snack. I love going hiking in the summertime and these will be the perfect little energy boosts!
All posts tagged Dairy Free
Vegan Lemon Poppy Seed Muffins
An easy classic, I wanted to make a vegan version since lemon poppy seed muffins (and loaf!) is one of my favourite go tos at coffee shops and cafes. I like topping mine with fresh squeezed lemon juice and granulated sugar!
Vegan Banana Bread
A loaf classic, and one that is easily made vegan! This version is adapted from my moms banana bread recipe, and it did not disappoint!
Vegan Heart Petit Fours
Valentine's Day is the excuse to make all the cute heart shaped desserts! I made these petit fours with vegan pound cake and a little bit of homemade pomegranate jelly in the middle.
Vegan Chocolate Donuts with Strawberry Glaze
Taking inspiration from a Valentines Day classic, chocolate covered strawberries! I made this recipe with that in mind and it works so perfectly in donut form. It's a very moist cakey donut, but won't crumble apart. I recommend making a double batch as these don't stick around!
Cherry Flavoured Marshmallows
If you are looking for an original way to treat your loved ones on Valentine's Day, this marshmallow recipe is exactly what you need! You can use any flavour that you like and these heart marshmallows would look so cute in a small gift box or bag!
Vegan Sticky Toffee Pudding Cake
A deliciously moist date cake covered in warm toffee sauce, and in this version completely vegan! This is a dessert that is perfect for when you really want to indulge. I love having it with a little bit of vegan vanilla ice cream on top too!
Vegan London Fog Donuts
When I lived in Vancouver I made frequent visits to Cartems donuts, and I almost always got their vegan earl grey donut. It's been so long since I've been able to enjoy their donuts, so I couldn't help but make a recipe for vegan London fog donuts to try to fill the void in my life!