Don't let "muffins" in the title fool you into thinking they aren't a decadent chocolate experience! Packed with chocolate chips and paired with the flavour and moisture the banana brings, it's muffin perfection.
Double Chocolate Banana Muffins
![Double Chocolate Banana Muffins](https://bakingapart.com/content/images/2021/04/4C5F629F-40CF-4508-B548-03E3DEA3C677_1_201_a.jpeg)
Rachel is a lover of all miniature desserts, a wife, and a mother to a lively baby boy and dog! She is a Red Seal Certified Chef from Alberta, Canada who is currently living in Arizona.
Don't let "muffins" in the title fool you into thinking they aren't a decadent chocolate experience! Packed with chocolate chips and paired with the flavour and moisture the banana brings, it's muffin perfection.
A fresh spring dessert great for any special occasion, or just to treat yourself with! This cake has homemade strawberry compote sandwiched between lemon cake, finished with lemon and strawberry icings!
This recipe is a take on twix bars, with the filling less caramel like, and filled with almond goodness instead!
Merge together a sticky toffee pudding and white chocolate and this is the dessert you get! Topped with a cream cheese white chocolate icing, they're a perfect indulgence for a chilly day.
Is it even Christmas in Canada without Nanaimo bars?? Living outside of Canada for the past 3 years makes me look forward to this tradition even more. A little piece of home in a cookie bar.
This recipe is an adaptation of Starbucks' popular cranberry bliss bars! These bars are a lot lower in sugar and fat than the store bought version, and so much less expensive to make!
A perfect gift giving cookie that brings all the nostalgic feels! With endless possibilities of jams and jellies you can use, feel free to switch it up with your favourite flavour!